CBM

The high fat content of full cream goat milk powder gives it a creamy flavour, and makes it suitable for a wide range of applications in the food industry.

Goat cream is obtained by skimming the cream off the milk. Afterwards, the cream is then pasteurised and is very suitable to make products like cheese and ice cream.

Skimmed goat milk powder might be preferable for applications where a lower fat content is required.

Goat butter is made by churning fresh pasteurised goat cream. Goat butter has a lower melting point than butter made from cow's milk, which makes it easier to spread.

Skimmed Goat Protein Powder is a high quality casein protein supporting the posttreatment recovery and positively affects the protein metabolism for patients as well as athletes.

Whey protein concentrate (WPC) is a dietary supplement that consists of powdered protein concentrate from whey. Whey protein concentrates are obtained by ultrafiltration of the sweet whey from cheese production.

Goat Butteroil is produced from clarified goat butter. Goat Butteroil is a very versatile ingredient. It’s high melting point makes it an excellent product for many purposes ranging from cooking and baking to using it as a spread.

The high fat content of organic full cream goat milk powder gives it a creamy flavour, and makes it suitable for a wide range of applications in the food industry.

Organic skimmed goat milk powder might be preferable for applications where a lower fat content is required. Organic skimmed goat milk powder can be used for a wide range of foods.